A
Customer M Palani
Phone +919962556612
Rep Bharath Kumar
Team Sales
Date 2026-02-18 12:34
Duration 4:36
Source None

Call History

8 attempts
Total Attempts8
First CallJan 30, 2026
Last CallFeb 18, 2026
Total Talk Time14.1 min
Other RepsAmal
Pitch Effectiveness
8.5/10
Engagement
9.5/10
Conversion Probability
70.0%
Technical Quality
10.0/10

Active Alerts

1
!

No Close Attempt: Bharath Kumar

Bharath Kumar did not attempt to close on call with M Palani. Coaching opportunity.

Score Radar

Sentiment Arc

Talk Ratio

Sales Outcome

Deal Status Deal Lost
Calls Before Closure 8
Upsell Attempted No
Cross-sell Attempted No

Customer Profile

Gender Male
Language Preference Tamil
Brand Awareness High
Brand Sentiment Trusting
Budget Sensitivity Low
Readiness to Buy Warm
Decision Maker Self
Lead Type returning_customer

Conversation Flow

Opening Type reference_previous
Opening Quality Professional
Rapport Building Present
Needs Discovery Present
Discovery Depth Deep
Discovery Questions 2
Pitch Start 25% into call
Pitch Approach Consultative/Educational
Closing Attempt No
Closing Technique None
Call Ending natural_end

Call Structure

Duration 4:36 (276s)
Primary Language Tamil
Secondary Language English
Code Switching Moderate
Total Speaker Turns 68
Rep Words / Customer Words 582 / 314
Rep Longest Monologue 46s
Customer Longest Monologue 18s
Silence Gaps (>2s) 2 (max 3.0s)
Interruptions 12

Sales Technique Assessment

Overall Sentiment Positive
Rep Confidence High
Needs-Based Selling Yes
Value Stacking Yes
Urgency Creation Low
Script Adherence None
Filler Words Low
Follow-Up Commitment No
Total Objections 2
Handled Successfully 2
Handling Rate
100%
Dominant Category Dietary/Health

Objections

2
Objection Category Raised By Handled Technique Quality
Vegetarian restriction for Omega-3
Naan vegetarian, adhanala andha omega three-ku konjam issues edukkuradhula oru issue irukku enakku.
dietary preference Customer Yes educational/alternative Excellent
Fear of LDL increase from oils
Adhu vandhu idhaiyum bad cholesterol-aiyum increase panniruma, LDL-aiyum increase panniruma adhu?
health concern Customer Yes ratio explanation Good

Products Discussed

3
Product Mentioned By Price Customer Reaction Context
c8 oil (mct) Customer -- Interested Discussed as a superior alternative to standard coconut oil for energy and brain health.
omega 3 Customer -- Other Explaining why fish oil is more effective than flaxseed for EPA/DHA.
olive oil Customer -- Positive Discussed for increasing good cholesterol (HDL).

Key Moments

4
00:40
Customer expresses confusion over Omega-6 vs Omega-3 ratios.
Sets the stage for the entire educational consultation.
01:14
Rep explains C8 oil and the blood-brain barrier.
Key value proposition for a specific product (C8 Oil).
02:42
Explanation of 10% conversion rate for vegetarian Omega-3.
Addresses a major health concern for the customer with scientific evidence.
04:25
Customer confirms understanding and thanks the rep.
Successful resolution of customer's doubts and high trust building.

Discovery Questions

2
Q1 Sollunga sir (Tell me sir)
Q2 Neenga vegetarian-aa? (Are you vegetarian?)

Trust Signals

3
Customer follows rep's previous advice on Olive oil
Customer shares specific health report details
Multiple 'Thank you' at the end

Enthusiasm Signals

1
Agreement with the benefits of C8 oil for energy

Resistance Signals

1
Vegetarianism as a barrier to fish oil consumption

Confusion Signals

1
Confusion over Polyunsaturated vs Saturated fats in market oils

Topics Discussed

IO Report Analysis Coconut Oil vs C8 Oil Saturated vs Polyunsaturated Fats Omega-3, 6, and 9 Vegetarian sources of EPA/DHA Cholesterol (HDL/LDL) management Olive Oil benefits

Sentiment Arc Detail

Phase Order Sentiment Note
Opening 1 neutral Customer is confused by the IO report data regarding oils.
Middle 2 neutral Asking deep questions about Omega-3 and vegetarian sources.
Closing 3 positive Repeatedly thanks the doctor for the clarity.

Call Transcript

Click to expand
Source File +919962556612 18-2-2026, 12-34-15pm.mp3
Transcript +919962556612_18-2-2026,_12-34-15pm_transcript.json
Ingested 2026-03-01 11:20
Call ID #19457